Articles
Cristaldi’s Top 20 Texas Wines for Restaurant By-The-Glass Lists
Cristaldi’s selects his top 20 Texas wines ideally suited for by-the-glass placements on restaurant wine lists.
Cristaldi’s Top 20 Texas Wines for Restaurant By-The-Bottle Lists
Cristaldi’s selects his top 20 Texas wines for on-premise restaurant buyers for their bottle lists.
All Alcohol is Bad, Eh?
About this war on alcohol consumption…
Cristaldi: Texas Wine Report
Jonathan Cristaldi tastes 200+ wines (100% Texas-grown and produced) and profiles eight wineries.
Cristaldi Score
Why and how we employ the 100-point score.
The “Burgundy of Italy”
From my “Punchdown” column in Somm Journal: Meet Isola delle Falcole.
A Surge Across Sonoma
Winemaker Jesse Katz on the importance of Sonoma County to California wine and food culture.
Come Over October: The Italian Way
At Cascina Baricchi in Barbaresco, food and incredible wine bring people together.
A Legacy in Limestone: Exploring the Terroir of Chalone Vineyard
A few years ago, I spent a full day at Chalone. I met Richard Boer, who, at the time, had managed Chalone’s vines for three
