From Lahey Vineyards in the Texas High Plains, this wine was fermented and aged entirely in stainless steel, and it’s a tasty one. It’s crisp, crunchy, bright, and energetic, with plenty of lemon-lime citrus fruit and white floral notes accented by a touch of flinty minerality on the lengthy finish. A fleshy character rounds out the mid-palate, making it an ideal aperitivo wine. Beautifully balanced. Kuhlman Estate, now known as K Estate, was acquired by Brian Heath in the summer of 2024. Winemaker Jason Englert oversees an 80,000 case production across all Heath Family Brands (Grape Creek Vineyards, Heath Sparkling Wines, Jenblossom Cellars and Invention Vineyards).