This blend of Arinto and Alvarinho, two Portuguese varieties, is sourced from the limestone, clay, and sandy soils of Bilger Family Estate Vineyard in Stonewall, TX. Barrel-fermented and aged in oak for seven months, it offers a vibrant and well-rounded profile. Bright citrus fruit notes, including lemon oil, are complemented by apricot, pear, and a subtle touch of nougat. Medium-bodied, this white delivers a refreshing and lengthy finish, balancing richness with a lively energy.