Lifted and enticing notes of black-cherry fruit, white truffle, charcuterie and bacon fat, with hints of vanillin and violets. All come together on the palate, where the fruit is bright and richer in tone, with dark-cherry and spiced-plum notes, pomegranate-seed character and violet and lavender nuances throughout. Super perfumed, juicy and delicious. Grapes are aged in American oak for 24 months, mostly neutral.