This blend of 68% Marsanne and 32% Roussanne, crafted by Claire Richardson with consulting winemaker Jean Hoefliger, is a bright, fresh, and expressive white sourced from Uplift Vineyard in the Texas Hill Country. The wine is layered with fragrant baking spice notes, complementing its medium-bodied palate and balanced tension. Its flavors of Meyer lemon, apricot, white fig, and salted Marcona almonds add nuance and complexity.