This stainless steel–fermented Alvarinho is zippy, zingy, and zesty—fueled by lime citrus and lemon zest, with smoky mineral notes, crushed white sea salt, and a super focused, driven palate. Ideal with salads or paired with hearty, hard cheeses that have a grassy rind.
The plethora of citrus aromas is wild, but the rest of this structured, mineral, and lengthy bargain is elegant and refined. One of the more unique renderings of this variety that you’re likely to encounter, it sports hints of white tea along with its abundant lemony flavors. – J.R.
This stainless steel–fermented Alvarinho is zippy, zingy, and zesty—fueled by lime citrus and lemon zest, with smoky mineral notes, crushed white sea salt, and a super focused, driven palate. Ideal with salads or paired with hearty, hard cheeses that have a grassy rind.
The plethora of citrus aromas is wild, but the rest of this structured, mineral, and lengthy bargain is elegant and refined. One of the more unique renderings of this variety that you’re likely to encounter, it sports hints of white tea along with its abundant lemony flavors. – J.R.
